HACCP Compliant Infra Red Thermometers and Probe Thermometer Product Range from DeltaTRAK
Click here to download the HACCP Food Services brochure
Click on the product descriptions to download individual brochures
Major causes of food-borne illness are due to improper cooking temperatures of foods such as ground meats, fish, and poultry. Also, if food has been pre-cooked, it is important to reheat it to a high enough temperature. Refrigerated food should not be allowed to get into the danger zone from 5°C to 60°C where bacterial growth occurs.
All products marked with the waterproof logo are completely submersible in water >>
Use the FlashCheck Folding Probe Thermometer to check foods on a grill while keeping your hand away from the heat. It has a rugged casing and it waterproof - you can even measure the internal temperature of your commercial dishwashers!
For instant, non-contact surface temperature measurement, the new ThermoTrace Waterproof Thermometer is ideal in many environments due to its sturdy, waterproof construction. Use this infrared thermometer to quickly check surface temperatures of products in hard to reach areas, inside refrigerated cases or other cold storage areas, or check food at salad bars and hot buffets.
Verify core temperature of foods on grills and stovetops within seconds with our FlashCheck Digital Pocket Probe Thermometer. Unique hold function will assist in removing human error...a reading is shown once temperature has stabilised.
Designed for checking internal temperatures of your commercial dishwasher - won’t go black with repeated use unlike standard models. Dishwasher safe when used with Heat Shield. Can be caibrated.
Cooking and cooling - all in the one device! Ensure your HACCP compliance with this new thermometer. It will alarm when cooking or cooling temperatures have been reached. It's easy to clean, and has an insulated teflon coated probe so you can place the probe inside food in the oven.
